Restaurant

Grand Stanford Harbour View provides an extra-ordinary range of dining 
experience,  from fine dining to sumptuous snacks, 
always served in style and comfort.

The Belvedere Serving gourmet French food, The Belvedere has established itself as one of Hong Kong's premier fine dining establishments. By day the restaurant has a bright and convivial atmosphere, with spectacular views across Victoria Harbour. At night, guests dine by candlelight in intimate ambience, with the lights of Hong Kong Island forming an enticing backdrop. Consistently rated as one of Hong Kong's Top Ten restaurants, The Belvedere's dynamic
young French Chef, Serge Burckel serves traditional French country cooking with modern-day creativity and inspiration.
The Mistral Providing authentic Italian food in rustic ambience, The Mistral has been made a member of Unione Ristoranti Del Buon Ricordo and Ordine Ristoratori Professionisti Italiani, two of the most prestigious restaurant organisations in Italy, while its gregarious Italian Chef, Mario Caramella has been awarded the international Cuoco d' Oro, or Golden Chef Award. The warm, relaxing atmosphere is perfect for romantic meals, friendly get-togethers or informal business gatherings.
Hoi King Heen Traditional, home-style Cantonese cuisine is prepared by master chefs who demonstrate their culinary skills in full view of dining guests from the show kitchen. Delivered daily, the restaurant's live seafood are kept in state-of-the-art salinated water tanks. Handsome furnishings and elegant decor complement the friendly serve.

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