La Brasserie
- Premier restaurant of the hotel, specialises in French provincial cuisine.
The Patisserie
- Continental-style tea room serving lunch, afternoon tea, light dinner and snacks.
Coffee Mill
- The Coffee Mill offers buffets and a la carte menu featuring a wide range of local,
regional and international favorites.
The Tartan Bar
- An ideal place for drinks and snacks, to unwind after a hard day’s work or a
convivial evening.
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